Prune-Fig-Rhubarb-Raspberry & Blackberry

Prune-Fig-Rhubarb-Raspberry & Blackberry

Every Activia Pot contains carefully selected ingredients and 4 billion Bifidus Actiregularis® cultures to craft our delicious yogurt

Product Range:
— Pack Types:
— Flavours:

Package Sizes

8x125g

Ingredients

BLACKBERRY & RASPBERRY: Yogurt (milk), Sugar (6%), Blackberry (6%), Raspberry (2.5%), Modified maize starch, Stabiliser(pectin), Natural flavouring, Black carrot concentrate, Acidity regulators (citric acid, sodium citrate). 

PRUNE: Yogurt (milk), Prune (8%), Sugar (5%), Modified maize starch, Natural flavourings, Acidity regulators (citric acid, sodium citrate), Stabiliser (pectin). 

FIG: Yogurt (milk), Fig (8%), Sugar (6%), Carrot juice concentrate, Acidity regulators (citric acid, sodium citrate), Modified maize starch, Stabiliser (pectin), Natural flavouring.

RHUBARB: Yogurt (milk), Rhubarb (8 %), Sugar (7 %), Modified maize starch, Acidity regulators (sodium citrate, citric acid, calcium citrate), Natural flavouring, Colour (plain caramel), Stabiliser (Pectin).

For allergens, see ingredients underlined.

BLACKBERRY & RASPBERRY

Typical valuesPer 100gPer serving (125g)% RI* (125g)
Energy (kJ/kcal)376/90470/1136
Fat(g)3.44.26
of which saturates (g)2.32.914
Carbohydrate (g)   11.314.15
of which sugars (g)1113.715
Fibre (g)0.40.5 
Proteins (g)3.34.28
Salt (g)0.130.163
Calcium (mg) (% RI*)124 (15)15519

 

PRUNE

Typical valuesPer 100gPer serving (125g)% RI* (125g)
Energy (kJ/kcal)381/91476/1136
Fat(g)3.34.26
of which saturates (g)2.32.914
Carbohydrate (g)   11.514.36
of which sugars (g)11.013.815
Fibre (g)0.81 
Proteins (g)3.34.18
Salt (g)0.120.153
Calcium (mg) (% RI*)117 (15)14618

 

FIG

Typical valuesPer 100gPer serving (125g)% RI* (125g)
Energy (kJ/kcal)370/88463/1106
Fat(g)3.44.36
of which saturates (g)2.32.915
Carbohydrate (g)   1113.85
of which sugars (g)10.913.615
Fibre (g)0.20.3 
Proteins (g)3.34.18
Salt (g)0.120.153
Calcium (mg) (% RI*)120 (15)15019

 

RHUBARB

Typical valuesPer 100gPer serving (125g)% RI* (125g)
Energy (kJ/kcal)374/89508/1216
Fat(g)3.34.16
of which saturates (g)2.32.914
Carbohydrate (g)   13.016.36
of which sugars (g)12.615.818
Fibre (g)0.30.4 
Proteins (g)3.54.49
Salt (g)0.170.224
Calcium (mg) (% RI*)127 (16)15920
* RI:Reference intake of an average adult (8400 kJ/2000 kcal)

 

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