Blueberry Compote & Strawberry Yogurt Recipe | Activia (UK)
Blueberry Compote stirred through Activia Strawberry and sprinkled with Pumpkin & Sunflower Seeds
SERVES: 4 // PREP: 5 minutes // COOK: 7 minutes
150g blueberries, plus extra to serve
1 tbsp sugar
1 lemon, juiced
4 x 120g pot of Activia Strawberry yoghurt
Pumpkin and sunflower seeds, to serve
In a pan, combine all the ingredients including your washed blueberries, apart from the Activia Strawberry yoghurt, and simmer on a high heat until the blueberries have burst and the consistency is jam-like – about 7 mins. Leave to cool, then in a bowl swirl though the Activia Strawberry yoghurt and sprinkle with a few more blueberries and pumpkin and sunflower seeds.
Excludes extra blueberries, nuts and seeds to serve.
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